Isingeniso

Amasampuli wamakha alungele ukuhlola amakha amasha futhi avumela umuntu ukuthi ezwe ushintsho kuphunga isikhathi esifushane ngaphandle kokuthenga ibhodlela elikhulu lamakha.Amasampuli alula futhi kulula ukuwaphatha.

Kodwa-ke, ngenxa yevolumu encane, i-perfume ngaphakathi kwebhodlela le-spray yesampula ithinteka kalula ukukhanya, izinga lokushisa, umoya nezinye izici zangaphandle, okuholela ekushintsheni kwephunga noma ngisho nokuwohloka. Ukugcinwa okunengqondo nezindlela zokulondoloza akukwazi nje ukunweba isikhathi sokubamba amakha, kodwa futhi nokuqinisekisa ukuthi ukusetshenziswa ngakunye kwephunga kanye nekhwalithi yokuqala efanayo.

Izici Eziyinhloko Ezithinta Ukulondolozwa Kwamakha

1. Ukukhanyisa

Umthelela wemisebe ye-ultraviolet: izithako ezikumakha zizwela kakhulu ekukhanyeni, ikakhulukazi ukumuncwa kwe-ultraviolet, ukuchayeka elangeni isikhathi eside kuzobola ama-molecule wamakha, okuholela ekushintsheni okumangalisayo ngisho nokulahlekelwa ukunambitheka kwasekuqaleni.

Isixazululo: Gwema ukubeka amabhodlela esampula yamakha elangeni eliqondile, njengamafasitela noma amashalofu avulekile. Sebenzisa ukupakisha okungacacile noma gcina amasampula wamakha kubahleli namadrowa ukuze unciphise ukukhanya okuqondile.

2. Izinga lokushisa

Imiphumela yamazinga okushisa aphezulu naphansi: Amazinga okushisa eqile asheshisa ukulahleka kwezingxenye ezishintshashintshayo kumakha kanye ne-oxidation yamakha, okungase kubangele ukonakala noma ukuhlukaniswa kwephunga. Nakuba izinga lokushisa liphansi kakhulu lizokwenza izithako ku-condensation yamakha, ezithinta ukufana kwephunga, futhi zibhubhise nesakhiwo samakha.

Isixazululo: Gcina i-perfume yakho endaweni yokushisa engashintshi futhi ugweme ukuchayeka emazingeni okushisa aphezulu kakhulu noma aphansi. Uma izinga lokushisa elizinzile lingenakuqinisekiswa, khetha indawo yasendlini lapho izinga lokushisa lihlala lilingana.

3. Othintana naye emoyeni

Imiphumela ye-oxidation: njalo uma uvula ibhodlela lesampula, umoya ungena ebhodleleni futhi ubangele ukuba amakha afake i-oxidize, ngaleyo ndlela athinte isikhathi eside nokuhlanzeka kwephunga.

Isixazululo: Qinisa ikepisi ngokushesha ngemva kokusetshenziswa ukuze uqinisekise uphawu oluhle Gwema ukuvula ibhodlela lesampula njalo ukuze unciphise amathuba okuthi amakha ahlangane nomoya. Uma kuyisampula yohlobo lwe-dropper, zama ukugwema ukuhogela umoya omningi lapho usebenza.

4. Izinga Lomswakama

Umthelela womswakama: Umswakama owedlulele ungase ubangele ukuthi ilebula yebhodlela ibe manzi futhi iwe, kuyilapho izindawo ezinomswakama zijwayele ukukhula kwesikhunta, kuthinte ngokungaqondile ikhwalithi yamakha.

Isixazululo: Gwema ukugcina amakha ezindaweni ezinomswakama ophezulu njengezindlu zangasese, bese ukhetha izindawo ezomile nezinomoya ozozigcina. Engeza ukuvikeleka okwengeziwe kumabhodlela esampula, njengokuwabeka ku-desiccant, izikhwama ezivikela umswakama noma iziqukathi ezivaliwe.

Ngokunciphisa imiphumela yezici zemvelo njengokukhanya, izinga lokushisa, umoya kanye nomswakama ungakwazi ngokuphawulekayo ukunweba ukuphila okunephunga elimnandi kwesampula yamakha futhi ugcine izimfanelo zayo zangempela.

Amathiphu Okugcina 2ml Amabhodlela Okufutha Wamakha Esampula

Khetha indawo efanele yokugcina: kugcine kude nokukhanya futhi ugweme ukubeka amakha ezindaweni ezishisayo noma ezinomswakama, njengamafasitela nezindlu zangasese.

Sebenzisa amathuluzi okuzivikela: Ukuze uthole ukuvikelwa okwengeziwe, faka isampula yesifutho esikhwameni se-ziplock, esikhwameni selanga noma isihleli esikhethekile ukuze ugweme i-oxidation nemisebe ye-UV, futhi ugcine amabhodlela esampula ehlanzekile futhi ehlelekile.

Gwema ukunyakaza njalo: Izithako ze-perfume zenziwe ngokunembile, zama ukubeka amabhodlela esampula endaweni engashintshi ukuze unciphise inani lokudlidliza nokunyakaza.

Ukukhipha izinyathelo zokuphepha: Uma udinga ukukhipha amakha, sebenzisa amathuluzi okukhipha ahlanzekile nayinyumba, qinisekisa indawo eyomile ngesikhathi sokusebenza, futhi ugweme umswakama noma ukungcola ekungeneni kwamabhodlela amakha.
Ngamathiphu ambalwa, ungakwazi ukunweba ngempumelelo ubude bephunga elimnandi lesifutho sakho sesampula se-perfume engu-2ml futhi usigcine sisezingeni eliphezulu kakhulu.

Amathiphu Okugcina Ansuku zonke

Ukuhlola okuvamile: Bheka ukuthi umbala wamakha uyashintsha yini, njengokuguquguquka noma ube mnyama ngombala, bese uhogela ukuthi iphunga liyashintsha yini. Uma uthola ukuthi i-perfume isiwohlokile, kufanele uyeke ukuyisebenzisa ngokushesha ngangokunokwenzeka ukuze ugweme ukuthinta ulwazi lwakho noma impilo yesikhumba.

Ukwelashwa ngesikhathi: Uma uthola ukuthi i-perfume isiwohlokile, kufanele uyeke ukuyisebenzisa ngokushesha ngangokunokwenzeka ukuze ugweme ukuthikameza ulwazi lwakho noma impilo yesikhumba.

Sula ukulebula: Lebula umzimba ebhodleleni lesampula lesifutho ngegama nosuku, futhi ungarekhoda iphunga elimnandi olithandayo ukuze ulibhekise esikhathini esizayo.

Ukusetshenziswa okumaphakathi: umthamo webhodlela lesampula ulinganiselwe, kunconywa ukusebenzisa inani elilinganiselwe lesampuli yamakha ukuze wenze iphunga noma iphunga lokuhlola.

Ngokulungiswa kwansuku zonke, awukwazi nje ukunweba ukusetshenziswa kwesampula yamakha, kodwa futhi wandise isipiliyoni se-charm yayo yephunga.

Isiphetho

Ukugcinwa okufanele nokugcinwa ngokucophelela kwebhokisi kuyisihluthulelo sokwelula impilo yamasampuli nokugcina ikhwalithi yephunga elimnandi. Ukugwema izinto ezingathandeki njengokukhanya, izinga lokushisa, umoya kanye nomswakama kuzoqinisekisa ukuthi uyayijabulela iphunga langempela njalo uma ulisebenzisa.

Nakuba umthamo wamakha esampula ulinganiselwe, iletha ubumnandi bokuhlola amakha ahlukene futhi ilungele ukusampula kanye nokuphinda kufakwe iphunga ekuhambeni. Ukugcinwa ngokucophelela kwamakha esampula akubonisi nje inhlonipho ngobuciko bephunga, kodwa futhi kukhulisa inani layo eliyingqayizivele, ukuze wonke amaconsi ephunga asetshenziswe kahle.